El Flamboyan Drinks

 


 

 

 

Amy's Tattoo

 

0.5 oz. Dark Rum

0.5 oz. Light Rum

2 oz. Pineapple Juice

2 oz. Orange Juice

Splash Grenadine

 

Mixing Instructions:

 

Shake all in tall glass.

 

Atomic Lokade

 

5 oz Lemonade

1 oz Vodka

1/2 oz Blue Curacao

1/2 oz Triple Sec

sugar and ice optional

 

Mixing Instructions:

 

In a shaker, place lemonade, vodka, blue Curacao, and triple sec together. Shake with ice and strain into glass.  Add sugar to taste

 

 

Bacardi Cocktail

 

1 1/2 Oz. Bacardi Light Rum

1 Oz. Lime Juice

1 Tsp. Grenadine

 

Mixing Instructions:

 

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

 

 

Between The Sheets

 

1 Oz. Brandy

1 Oz. Light Rum

1 Oz. Triple Sec

1 Oz. Lemon Juice

 

Mixing Instructions:

 

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

 

 

Bloody Mary

 

1 1/2 Oz. Vodka

3 Oz. Tomato Juice

1 Dash Lemon Juice

1/2 Tsp. Worcestershire Sauce

2 Or 3 Drops Tabasco Sauce

1 Wedge Lime

 

Mixing Instructions:

 

Shake all ingredients (except lime wedge) with ice and strain into an old-fashioned glass over ice cubes. Add salt and pepper to taste. Add the wedge of lime and serve.

 

 

Blue Devil Cocktail

 

1 Oz. Gin

Juice Of 1/2 Lemon

1 Tbs. Maraschino

1/2 Tsp. Blue Curacao

 

Mixing Instructions:

 

Shake all ingredients with ice, strain into a cocktail glass, and serve.

 

 

Captain Do

 

1 shot Captain Morgan Spiced Rum

20 ounces Mountain Dew

 

Mixing Instructions:

 

Put shot in then add Soda

 

 

Chapala

 

1 1/2 Oz. Tequila

1 Dash Triple Sec

2 Tsp. Grenadine

1 Tbs. Orange Juice

1 Tbs. Lemon Juice

1 Slice Orange

 

Mixing Instructions:

 

Shake all ingredients (except orange slice) with ice and strain into an old-fashioned glass over ice cubes. Add the slice of orange and serve.

 

 

Cuba Libre

 

2 Oz. Light Rum

Juice Of 1/2 Lime

Cola

 

Mixing Instructions:

 

Pour lime juice into a highball glass over ice cubes. Add rum, fill with cola, stir, and serve.

 

 

Frozen Daiquiri

 

1 1/2 Oz. Light Rum

1 Tbs. Triple Sec

1 1/2 Oz. Lime Juice

1 Tsp. Sugar

1 Cherry

1 Cup Crushed Ice

 

Mixing Instructions:

 

Combine all ingredients (except for the cherry) in an electric blender and blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.

 

 

Harvey Wallbanger

 

1 Oz. Vodka

1/2 Oz. Galliano

4 Oz. Orange Juice

 

Mixing Instructions:

 

Pour vodka and orange juice into a collins glass over ice cubes and stir. Float Galliano on top and serve.

 

 

H-Bomb

 

12 oz. Beer

6 oz. Water

1/8 oz. Rubbing Alcohol

 

Mixing Instructions:

 

Dump out six ounces of beer, add rubbing alcohol, fill up the rest of the beer can with water, mix and let settle

 

 

Jolly Jumper

 

4 cl. whiskey

4 cl. vodka

4 cl. Gin

4 cl. Passoa

Orange Juice

Ice

 

Mixing Instructions:

 

Just put it together, fill with orange juice, add ice and drink it.

 

 

Long Island Ice Tea

 

1/2 ounce vodka

1/2 ounce tequila

1/2 ounce light rum

1/2 ounce gin

dash of coke

twist of lemon or lime

 

Mixing Instructions:

 

Mix all contents in a highball glass and stir gently. Add dash of coke for the coloring and garnish with lemon or lime twist.

 

 

Long Island Sunset

 

3 oz. Capt. Morgan's Spicy Rum

3 oz. Peachtree Schnapps

3 oz. sour mix

3 oz. cranberry juice

ice

 

Mixing Instructions:

 

Shake after poured, add a cherry and slice of orange

 

 

Love Juice (LJ)

 

2 oz. Bacardi Light Rum

2 1/2 oz. orange juice

2 oz. apple juice

6 1/2 oz. Squirt (or any other citric soda)

 

Mixing Instructions:

 

First add rum, followed by other ingredients, mix well. Serve on the rocks with an orange slice in a Collins Glass (approx. 14 oz.).

 

 

Madras

 

1 1/2 Oz. Vodka

4 Oz. Cranberry Juice

1 Oz. Orange Juice

1 Wedge Lime

 

Mixing Instructions:

 

Pour all ingredients (except lime wedge) into a highball glass over ice. Add the lime wedge and serve.

 

 

Malibu Bay Breeze

 

1 1/2 oz Malibu Rum

2 oz Cranberry Juice

2 oz Pineapple Juice

 

Mixing Instructions:

 

Mix ingredients and serve over ice.

 

 

Margarita, Original

 

1 1/2 Oz. Tequila

1/2 Oz. Triple Sec

1 Oz. Lime Juice

Salt

 

Mixing Instructions:

 

Rub rim of cocktail glass with lime juice, dip rim in salt. Shake all ingredients with ice, strain into the salt-rimmed glass, and serve.

 

 

Midori Sour Ultra

 

2 oz Midor Liqueur

3/4 oz Lemon Juice (freshly squeezed)

1 tsp. Superfine Sugar

2 Maraschino Cherries

1 Tbs. Cherry Juice out of Cherry Bottle

 

 

Mixing Instructions:

 

Mix ingredients in boston shaker with cracked ice. In a highball glass or champagne flute (optional), fill glass three quarters full with ice. Pour one tablespoon of cherry juice in glass before pouring in mixed ingredients. Garnish with two maraschino cherries and lemon wedge. Drink through a straw.

 

 

Orgasm

 

1/2 Oz. White Creme de Cacao

1/2 Oz. Amaretto

1/2 Oz. Triple Sec

1/2 Oz. Vodka

1 Oz. Light Cream

 

Mixing Instructions:

 

Shake all ingredients with ice, strain into a chilled cocktail glass, and serve.

 

 

 

P.T.O.

 

1 1/2 Oz. Dark Rum

1/2 Oz. Vodka

1/2 Oz. Triple Sec

2 Oz. Orange Juice

1 Orange Slice

 

Mixing Instructions:

 

Pour the rum, vodka, triple sec, and orange juice into a highball glass almost filled with ice cubes. Stir well and garnish with the orange slice.

 

 

Sex on the Beach

 

1 ounce vodka

3/4 ounce peach schnapps

cranberry juice

grapefruit juice

 

Mixing Instructions:

 

Half fill with cranberry juice and grapefruit juice, stir in highball glass.

 

 

The Incredible Hulk

 

2 oz. Captain Morgan's Spiced Rum

1 Tbs. Sugar

2 liters Mountain Dew

 

Mixing Instructions:

 

Add 2 oz of Captain Morgan to glass. Add sugar. Add Mountain Dew till mix turns green.

 

 

Tom Collins

 

2 Oz. Gin

1 Oz. Lemon Juice

1 Tsp. Superfine Sugar

3 Oz. Club Soda

1 Maraschino Cherry

1 Orange Slice

 

Mixing Instructions:

 

In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir and garnish with the cherry and the orange slice.

 

 

Vodka Grasshopper

 

3/4 Oz. Green Creme de Menthe

3/4 Oz. White Creme de Cacao

3/4 Oz. Vodka

 

Mixing Instructions:

 

Shake all ingredients with ice, strain into a cocktail glass, and serve.

 

 

Zombie

 

1 Oz. Light Rum

1/2 Oz. Creme de Almond

1 1/2 Oz. Sweet And Sour

1/2 Oz. Triple Sec

1 1/2 Oz. Orange Juice

1/2 Oz. 151-Proof Rum

 

Mixing Instructions:

 

Shake all ingredients (except 151-proof rum) with ice and strain into a collins glass over ice cubes. Float the 151-proof rum on top, add a cherry (if desired), and serve.

 

 

 

Blow job (mamada) (shot)

Kahlua

Baileys

Whipped cream

 

 

Carabela

 

Passoa

Amaretto

Peach schnapps

Sour

Pineapple

 

 

Fire in sky (shot)

 

Grenadine

Baileys

Frangelico

Peach schnapps

 

 

Fire to skin (Fuego a la piel) (shot)

 

Grenadine

Blue Curacao

Vodka

151

 

 

Fruity pebbles (shot)

 

Frangelico

Cointreau

Orange

Cranberry

 

 

Happy birthday (shot)

 

Grenadine

Peach schnapps

Midori

Blue Curacao

Grand Marnier

151

 

 

Hi-C

Absolute action

Blue Curacao (poco)

Midori

Sprite

 

 

Independence (shot)

 

Grenadine

Blue Curacao

Vodka

Tequila

151

 

 

Isla Bonita

 

Don Q

Midori

Banana

Orange

Pineapple

Grenadine

 

 

Margarita

 

Tequila

Triple Sec

Sour

 

 

Millikie

 

Passoa

Kahlua

Baileys

Milk

 

 

Morning glory

 

Kahlua

Baileys

Frangelico

Milk

Cinnamon

 

 

Payaso (shot)

 

Midori

Blue Curacao

Baileys

Grenadine

 

 

Summery splash

Bacardi lime

Cointreau

Vodka

Sour mix

Cranberry

 

 

4 X 4 (shot)

Passoa

Bacardi rum

Vodka

151

Grenadine

 

 

 


 

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